Easy ways to make ‘Spicy Aloo makha’

Everybody loves potato and potato is such an ingredient which is there always there in a household.

Process:
1. Chop onions, chillies, tomatoes in slices
2. Then boil the potatoes
3. After boiling them, take out the peal
4. Smash them
5. Give some salt, laal mirch powder, after that, give the slices.
6. Smash it and if possible give the tamarind water and get the khata taste.
Aloo makha can be had with rice, roti, paratha.